Vietnam Yellow Bourbon Anaerobic Honey
Vietnam Yellow Bourbon Anaerobic Honey
Paradise Roasters

Vietnam Yellow Bourbon Anaerobic Honey

OriginVietnam
ProcessAnaerobic, Honey

Summary

Vietnam Yellow Bourbon Anaerobic Honey from Vuong Farm in Lam Dong province, Vietnam. Grown at 1360-1520 masl. Processed using anaerobic fermentation (85 hours in cherries) followed by honey processing. Flavour notes include lemon, caramel, jackfruit, and milk chocolate.

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Details

FormatBean
DecaffeinatedNo
ProducerVuong Farm
Altitude1360 - 1520 m.a.s.l
VarietyYellow Bourbon
NotesCaramel, Lemon, Milk Chocolate, Jackfruit

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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