Paradise Roasters
Vietnam Robusta Champagne Natural
OriginVietnam
Roast levelMedium
ProcessNatural, Yeast Fermentation
Summary
A specialty Robusta coffee from Future Coffee Farm in Lâm Đồng, Vietnam, grown at approximately 800 masl. Processed using a Champagne Natural method with select yeast fermentation. Medium roast suitable for both espresso and filter brewing. Flavour profile features berries, jackfruit, and dark chocolate with a heavy, creamy mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Future Coffee Farm (Tỏi Nguyễn)
- Altitude
- 800 m.a.s.l
- Notes
- Jackfruit, Dark Chocolate
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The roaster
Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…
AI-assisted description, based on roaster & cupping data.
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