
Paradise Roasters
Thailand Omkoi - Sopa's Estate
OriginThailand
ProcessFermentation
Summary
A single-origin coffee from Omkoi, Thailand, produced by Sopa. The farm is planted at 1300m elevation with Typica and Catuai varieties. Fully washed process with 24-hour wet fermentation and dried on plastic-covered raised beds. Tasting notes include white grape, lime, honey, citric acidity, cane sugar sweetness, and white tea finish.
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FormatBean
DecaffeinatedNo
ProducerSopa
Altitude1300 m.a.s.l
VarietyCatuai, Typica
NotesWhite Tea, Honey, Lime, Cane Sugar
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