Myanmar Coffee - Indigo Mountain
Myanmar Coffee - Indigo Mountain
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Odd kin Coffee

Myanmar Coffee - Indigo Mountain

OriginMyanmar
ProcessNatural

Summary

A specialty coffee from Hopong, Shan State, Myanmar, produced by 51 farmers from 7 villages. Processed using the natural method with varieties including S-795, Catimor, Caturra, Catuai, and Bourbon. Grown at altitudes of 1,100-1,600 MASL. Offers a full-bodied creamy mouthfeel with flavour notes of butterscotch, strawberry, oatmeal cookie, and honeycomb, along with sweet red berry overtones. Roasted for espresso.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Altitude
1100 - 1600 m.a.s.l
Variety
Catuai, Bourbon, Caturra, Catimor, S795
Notes
Butterscotch, Oatmeal Cookie, Honeycomb, Strawberry

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The roaster

Odd kin Coffee
Odd kin Coffee

Odd Kin are a Bristol-based specialty coffee roaster with a community-first soul. They small-batch roast single origin beans sourced through direct farm relati…

AI-assisted description, based on roaster & cupping data.

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