Momos
Mucho Berry
OriginEthiopia, Colombia
Roast levelLight
ProcessNatural
Summary
Mucho Berry is Momos Coffee's fourth signature blend, combining Ethiopian and Colombian coffee beans. The Ethiopian component is processed using the natural method, which gives the coffee distinctive berry-forward aromas. Flavour notes include mixed berry, cherry, and maple syrup. It is roasted to a medium light level and packaged as capsules.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Decaffeinated
- No
- Notes
- Maple, Cherry
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The roaster
Momos Coffee roasts out of Busan, South Korea, serving specialty coffee beans to a global audience. Founded by Jeongsoo Pak and Jooyeon Jeon, this roastery off…
AI-assisted description, based on roaster & cupping data.
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