Manhattan
Las Moritas
OriginGuatemala
ProcessWashed
Summary
Las Moritas is a washed Red Pacamara coffee from Guatemala, produced by Don Higinio's family in the Sierras de Las Minas region at 1700-1800 masl. It offers tasting notes of gooseberry, custard, and black tea with a silky mouthfeel. The farm, San José Las Moritas, was purchased in 1988 and spans 70 hectares with 56 hectares devoted to coffee, growing diverse varieties including Bourbon, Pache, Pacamara, Castillo, Tipica, Catuaí, and Caturra.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Don Higinio
- Altitude
- 1700 - 1800 m.a.s.l
- Variety
- Red Pacamara
- Notes
- Gooseberry, Custard, Black Tea
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The roaster
Manhattan Coffee Roasters is a specialty coffee roaster based in Rotterdam, Netherlands, focused on competition-level single origins sourced from exceptional p…
AI-assisted description, based on roaster & cupping data.
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