
Manhattan
Las Moritas
OriginGuatemala
ProcessWashed
Summary
Las Moritas is a washed Red Pacamara coffee from Guatemala, produced by Don Higinio's family in the Sierras de Las Minas region at 1700-1800 masl. It offers tasting notes of gooseberry, custard, and black tea with a silky mouthfeel. The farm, San José Las Moritas, was purchased in 1988 and spans 70 hectares with 56 hectares devoted to coffee, growing diverse varieties including Bourbon, Pache, Pacamara, Castillo, Tipica, Catuaí, and Caturra.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDon Higinio
Altitude1700 - 1800 m.a.s.l
VarietyPacamara
NotesGooseberry, Custard, Black Tea
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