Luna
Pink Bourbon
OriginColombia
ProcessAnaerobic, Washed
Summary
Pink Bourbon coffee produced by Ildefonso Córdoba on his family farm in Brussels, Huila, Colombia. The coffee is processed by fermenting whole cherry in sealed bags for 60-70 hours, then depulped and fermented underwater for 48 hours. Roasted for filter, it offers a sweet and tropical cup.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Ildefonso Córdoba
- Variety
- Pink Bourbon
- Notes
- Sweet
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The roaster
Luna Coffee is a Canadian specialty coffee roaster shipping light roast single origin beans across Canada and the USA. They roast Monday through Wednesday and…
AI-assisted description, based on roaster & cupping data.
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