Karatu Aa (sl28)

OriginKenya

ProcessFermentation

Summary

Karatu AA (SL28) from Karatu washing station in Kiambu, Kenya. Members of Gitwe Farmer's Coop deliver ripe cherries for double washed processing with a 72-hour double soak. The coffee offers a crisp and clean profile with notes of redcurrant, mango, and melon. Karatu Coffee Factory has operated since 1965, processing coffee from smallholder farmers using the traditional Kenyan double wash method. The coffee is predominantly SL28 variety, grown on red volcanic soils.

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Details

FormatBean

DecaffeinatedNo

ProducerKaratu washing station

VarietySL28

NotesRed Currant, Mango, Melon

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The roaster

Luna

Luna Coffee is a Canadian specialty coffee roaster shipping light roast single origin beans across Canada and the USA. They roast Monday through Wednesday and ship Thursdays, keeping the turnaround tight. Their monthly subscription delivers two unique light roast coffees plus a physical zine for those who like to read while they sip. Current offerings include washed Kenyans from the Gitwe Farmer's Coop and Peruvians from the El Morito producer group in Cajamarca — with profiles landing notes of redcurrant, mango, honey melon, and orange jam. They're transparent about processing, calling out extended fermentations and traditional double soaks. No cafe that we know of. Just carefully sourced beans from a roastery that clearly cares where its coffee comes from.

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