Lilo
Indonesia Kerinci Mountain Mandheling Mossto Anaerobic Washed
OriginIndonesia
Roast levelLight
ProcessAnaerobic, Washed
Summary
This coffee comes from Indonesia's Kerinci Mountain in Jambi province, Sumatra, produced by Aziz farm. It features Sigarar Utang and Andungsari varieties and is processed using the Mossto anaerobic washed method. The cup offers refreshing mint and grape flavors, soft orange and rose tea notes, and a syrupy sweetness that gently fills the mouth. Roasted light.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Aziz
- Altitude
- 1500 m.a.s.l
- Variety
- Sigararutang, Andungsari
- Notes
- Rose, Grape, Mint, Orange, Syrup
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The roaster
Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…
AI-assisted description, based on roaster & cupping data.
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