One Eye Open
One Eye Open
Klatch Coffee

One Eye Open

OriginColombia, Indonesia
Roast levelMedium
ProcessWashed, Wet-Hulled

Summary

One Eye Open is a half-caffeinated medium roast blend from Klatch Coffee, combining a decaffeinated washed Colombian coffee (Caturra, Castillo varietals) from the Huila region with a caffeinated Sumatran wet-hulled coffee (Ateng, Jember varietals) from Lintong Nihuta near Lake Toba at 1,000-1,300 meters altitude. The Colombian component undergoes sugarcane ethyl acetate decaffeination. Flavour notes include chocolate truffle, cinnamon, and toasted marshmallow. Suitable for both filter and espresso preparation.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
Yes — Sugarcane EA
Altitude
1000 - 1300 m.a.s.l
Variety
Caturra, Castillo, Jember, Ateng
Notes
Cinnamon

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The roaster

Klatch Coffee
Klatch Coffee

Klatch Coffee is a specialty coffee roaster based in Southern California, United States. The company roasts and sells espresso, blends, single-origin coffees,…

AI-assisted description, based on roaster & cupping data.

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