Sommerkaffen 2026 (våtforedlet (washed))

Summary

Sommerkaffen 2026 is a Kenyan coffee from Rioki Estate, located in Kiambu County at 1500-1800 meters above sea level. The estate produces Batian, SL-34, SL-28, and Ruiru 11 varieties, which are selectively hand-picked and wet processed (washed) with fermentation for 16-24 hours. The coffee offers a smooth and elegant mouthfeel with medium-light body, a long and refreshingly acidic finish, and flavor notes of rhubarb, wild strawberry, and brown sugar. Suitable for filter, hand brew, and cold brew preparations. The estate is managed by Coffee Management Services Ltd and emphasizes sustainable practices including reforestation, energy conservation, and erosion control.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Rioki Estate

Altitude

1500 - 1800 m.a.s.l

Variety

SL34, Batian, SL28, Ruiru 11

Notes

Brown Sugar, Rhubarb, Strawberry

The roaster

Kaffa

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