Kenya Gicherori
Kenya Gicherori
Ideal Kafferisteri

Kenya Gicherori

OriginKenya
Roast levelLight
ProcessWashed

Summary

A soft and elegant coffee from the Gicherori Factory near Embu, Kenya, on the southern slopes of Mt. Kenya. The region is known for its nutrient-rich volcanic clay soil and good microclimate. The coffee is processed using a controlled fermentation, washed, soaked, and dried on African drying beds for up to 15 days. Flavour notes of forest berries and grapefruit with a pleasant body and great sweetness.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Notes
Grapefruit

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The roaster

Ideal Kafferisteri
Ideal Kafferisteri

Ideal Kafferisteri is a micro specialty coffee roaster in Herning, Denmark. They roast in small batches, ship on weekdays, and focus on getting fresh, single-o…

AI-assisted description, based on roaster & cupping data.

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