Peru El Lechero Yellow Caturra

Summary

Single origin coffee from Finca El Lechero in Peru, produced by Ulises Nayra and Victoria Ramos. This coffee is a Yellow Caturra variety, a mutation of the common red Caturra that produces yellow cherries. Processed using the washed method. Tasting notes include yellow plum, snickerdoodle cookie, Meyer lemon, and soft florals. Known for its floral, bright, complex, and delicate profile with cookie-like sweetness, stone fruit and currant fruit tones, and citrus acidity.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Ulises Nayra, Victoria Ramos, Finca El Lechero

Variety

Yellow Caturra

Notes

Plum, Lemon, Cookie, Floral

The roaster

Huckleberry Roasters

Huckleberry Roasters is a Denver specialty coffee roaster that's been crafting coffee and community since 2011. They source the best beans from around the worl…