Phono

Summary

Phono is a rotating single origin coffee from Honduras, Los Andes region in Santa Barbara. It is composed of Pacas, Typica, and Bourbon varieties, fully washed processed, grown at 1600-1900 meters above sea level. The flavor profile features notes of nectarine, cacao nib, and marzipan with a round body, low acidity, and rich sweetness. It performs well across all brew methods.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Altitude

1600 - 1900 m.a.s.l

Variety

Pacas, Bourbon, Typica

Notes

Cocoa, Nectarine, Marzipan

The roaster

Heart

Heart Coffee Roasters is a Portland, Oregon specialty coffee roaster with two café locations—Burnside and Woodstock—serving the community seven days a week. Th…