Indonesia Laga Lizu

Summary

Indonesia Laga Lizu is a specialty coffee from the Bajawa region on the island of Flores, Indonesia. It is produced by smallholder farmers in the Ngada district and grown on volcanic soils at 1,200-1,500 meters above sea level. The coffee is made from the Linie S-795 / Jember varieties of Arabica and processed using the anaerobic honey method, which includes prolonged fermentation and drying on raised beds. It offers a complex and balanced fruit profile with notes of melon, kiwi and orange, complemented by a long sweet finish. Cupping score: 87.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

87

Producer

Association of smallholder farmers

Altitude

1200 - 1500 m.a.s.l

Variety

Jember, S795

Notes

Kiwi, Orange, Melon

The roaster

Grand Roastery

Grand Roastery is a specialty coffee roaster based in Bardejovské Kúpele, Slovakia. It's a proudly local operation with a family feel, all about freshness and…