Colombia Tumbaga Decaf
Colombia Tumbaga Decaf
Goriffee Roastery

Colombia Tumbaga Decaf

OriginColombia
ProcessNatural

Summary

Colombia Tumbaga Decaf is a decaffeinated specialty coffee from Colombia, grown by farmers from the Sucafina cooperative in the Cauca, Tolima, Antioquia and Eje Cafetero regions. The 100% Caturra Arabica beans are grown at 1,500 meters above sea level and decaffeinated using the sugarcane ethyl acetate (EA) method, a gentle natural process that preserves flavour. The cup is pleasantly sweet and well balanced, with notes of apple, cinnamon and caramel.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Capsule
Decaffeinated
Yes — Sugarcane EA
Producer
Farmers from Sucafina cooperative
Altitude
1500 m.a.s.l
Variety
Caturra
Notes
Caramel, Cinnamon, Apple

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The roaster

Goriffee Roastery
Goriffee Roastery

Goriffee is a specialty coffee roaster in Bratislava, Slovakia, with roots in Rwanda—co-founder Erik first fell for coffee there as a volunteer, and the name f…

AI-assisted description, based on roaster & cupping data.

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