Ndimi Aa, Kenya

Summary

This single-origin coffee from Kirinyaga, Kenya, is produced by smallholder farmers through the Inoi Farmers' Cooperative Society (IFC) at the Ndimi wet mill. It features SL varieties and Ruiru 11, grown at 1500-1600 masl and washed processed. Expect bright and berry juicy flavours with candied citrus, blackberry, and dates, a silky mouthfeel, and a clean, sparkly finish.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Inoi Farmers’ Cooperative Society (IFC)

Altitude

1500 - 1600 m.a.s.l

Variety

Ruiru 11

Notes

Candied Citrus, Date, Blackberry

The roaster

Gabriel Coffee

Gabriel Coffee is a specialty coffee roaster based in Sydney, Australia, slinging beans since 2006. Founded by Sam Gabrielian, this lower North Shore operation…