Frukt
Mario Moreno Natural
OriginHonduras
ProcessNatural
Summary
A natural processed Bourbon coffee from Mario Moreno in Las Vegas, Santa Barbara, Honduras, grown at 1650m altitude. Clean and sweet cup with nice acidity and fruit character, notes of stone fruits and milk chocolate with a soft mouthfeel. Very well balanced.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Mario Moreno
- Altitude
- 1650 m.a.s.l
- Variety
- Bourbon
- Notes
- Milk Chocolate, Stone Fruit
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The roaster
Frukt is a contemporary specialty coffee roaster based in Turku, Finland, roasting since 2018. They take an omni-roast approach—each coffee is dialed in to wor…
AI-assisted description, based on roaster & cupping data.
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