Friedhats
Rwanda Cyesha
OriginRwanda
ProcessWashed
Summary
A washed coffee from Rwanda's Nyamasheke district, produced by 470 smallholders and processed at the Cyesha washing station. Grown at 1450-1750 masl, featuring Red Bourbon variety. Flavour profile includes black tea, dates, and red grapes.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1450 - 1750 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Date, Black Tea, Red Grape
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The roaster
Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
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