Frazer's Coffee Roasters
Peru Decaf C02 Process Organic Grade 1
OriginPeru
Roast levelMedium
Summary
Peru Decaf C02 Process Organic Grade 1 from the Chanchamayo region, Peru. Produced by Maria Antonia Olivares Tito, Hayde Lopez Olivares and Carmen Zulema Ortiz Julcarima. Varieties include Catimor, Yellow and Red Catuai, Castillo, and Limani. Organic certified. Decaffeinated using the Carbonated Water (CO2) method. Medium roast with tasting notes of chocolate, nutty, sweet almond, and liquorice.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — CO2 Process
- Producer
- Maria Antonia Olivares Tito, Hayde Lopez Olivares & Carmen Zulema Ortiz Julcarima
- Altitude
- 1350 - 1550 m.a.s.l
- Variety
- Limani, Red Catuai, Castillo, Catimor
- Notes
- Licorice, Chocolate, Almond
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The roaster
Frazer's Coffee Roasters is a specialty coffee roaster in Sheffield's old cutlery district, UK. They're farm-to-cup, sourcing exclusively specialty-grade beans…
AI-assisted description, based on roaster & cupping data.
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