Kolumbia Milan Natural Sakura

OriginColombia

Summary

Coffee from Finca Milán, a family farm in Risaralda, Colombia, owned by third-generation producer Julio Cesar Madrid Tisnes. Grown at 1600 m.a.s.l., this Caturra variety undergoes Sakura processing, a method that combines natural sun-drying of coffee fruits with anaerobic fermentation to create a sweet, fruity, and floral profile. Tasting notes include pink lemonade, lychee, and champagne. Scored 87 points.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

Format: Bean
Roast profile: Filter
Decaffeinated: No
Cupping score: 87
Producer: Finca Milán
Altitude: 1600 m.a.s.l
Variety: Caturra
Notes: Lychee, Lemon, Champagne

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Foundation Coffee

Foundation Coffee is a specialty coffee roaster based in Poland, operating under the brand name 'foundation'. The website presents a clean, modern aesthetic wi…

AI-assisted description, based on roaster & cupping data.

All coffees Go to website