Kolumbia Hulcafe Decaf (decaf Sugar Cane)

OriginColombia

Summary

A decaffeinated specialty coffee from Colombia, produced by Hulcafe in the Huila region. The beans (Castilo and Caturra varieties) undergo a Sugar Cane decaffeination process using ethyl acetate derived from sugarcane. Grown at 1600-1800 meters above sea level. It offers a complex flavor profile with notes of bourbon, green apple, and red grape, characterized by bright acidity, pronounced sweetness, and a lingering fruity finish with cinnamon bitterness.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Espresso
Decaffeinated: Yes — Sugarcane EA
Cupping score: 84.5
Producer: Hulcafe
Altitude: 1600 - 1800 m.a.s.l
Variety: Caturra, Castillo
Notes: Whiskey, Red Grape, Green Apple

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The roaster

Foundation Coffee

Foundation Coffee is a specialty coffee roaster based in Poland, operating under the brand name 'foundation'. The website presents a clean, modern aesthetic wi…

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