
Foundation Coffee
Kolumbia Hulcafe Decaf (sugar Cane Decaf)
OriginColombia
Roast levelDark
Summary
A decaffeinated coffee from Colombia produced by Hulcafe, grown in the Huila region at 1600-1800 meters above sea level. Decaffeinated using the sugar cane method (ethyl acetate from sugar cane). Varieties include Castillo and Caturra. Flavor profile features bourbon, green apple, and red grape with a sour, expressive taste and a long, sparkling finish with fruity acidity and cinnamon-like bitterness.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Sugarcane EA
- Cupping score
- 84.5
- Producer
- Hulcafe
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Whiskey, Red Grape, Green Apple
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The roaster

Foundation Coffee is a specialty coffee roaster based in Poland, operating under the brand name 'foundation'. The website presents a clean, modern aesthetic wi…
AI-assisted description, based on roaster & cupping data.
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