Foundation Coffee
Hulcafe Decaf
OriginColombia
Summary
A decaffeinated specialty coffee from Colombia, produced by Hulcafe in the Huila region at 1600-1800 meters above sea level. The coffee is decaffeinated using the Sugar Cane (Ethyl Acetate) method, preserving its original flavor profile. Varieties include Castillo and Caturra. Flavor notes include green apple, grapefruit, and bourbon, with a sweet and creamy aroma, light body, and a clean, sweet cup character. Scored 84.5 points.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- Yes — Sugarcane EA
- Cupping score
- 84.5
- Producer
- Hulcafe
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Whiskey, Grapefruit, Green Apple
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The roaster
Foundation Coffee is a specialty coffee roaster based in Poland, operating under the brand name 'foundation'. The website presents a clean, modern aesthetic wi…
AI-assisted description, based on roaster & cupping data.
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