Sitio 5 Estrelas
Sitio 5 Estrelas
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Five Senses

Sitio 5 Estrelas

OriginBrazil
ProcessNatural

Summary

Sitio 5 Estrelas is a single-origin coffee from Brazil, produced by third-generation coffee farmer Rayane Morais on her family's small farm. Grown at 1020 metres above sea level, this coffee is of the Acaia variety and processed using the natural method. The sensory profile features notes of blackberry, lemon curd, and honeysuckle. Available as either espresso or filter roast.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerRayane Morais
Altitude1020 m.a.s.l
VarietyAcaia
NotesLemon, Blackberry, Honey

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger outfit—running barista academies across five Australian states and their own cafe, La Veen Coffee & Kitchen, in Perth's CBD. Their lineup spans single origins (like Leonid Ramirez's Colombian lot, available as Anaerobic Washed, Honey and Natural) and seasonal blends (Cabin Fever with brown sugar, sweet malt and cinnamon). They're B Corp certified and carbon neutral. Coffee subscriptions are available, and their beans also land in grocery stores. A solid choice for drinkers who want quality with a side of ethics.

AI-assisted description, based on roaster & cupping data.

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