Sipi Falls, Honey

Summary

A honey-processed coffee from the Sipi Falls region of Uganda, produced by Zukuka Bora in partnership with smallholder farmers. Grown at 2000 meters above sea level, the coffee features SL14 and SL28 varieties. The honey processing leaves a sticky mucilage on the beans during drying, resulting in a flavour profile of lemon butter, dark chocolate, and pineapple.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Zukuka Bora

Altitude

2000 m.a.s.l

Variety

SL28, SL14

Notes

Butter, Lemon, Chocolate, Pineapple

The roaster

Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…