Sharbo Maro
Sharbo Maro
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Five Senses

Sharbo Maro

OriginEthiopia
Roast levelMedium
ProcessWashed

Summary

Sharbo Maro is an Ethiopian coffee from the 80-year-old farmer Sharbo Maro, who has expanded his farm to 7 hectares. Grown at 1902 MASL, this fully washed coffee features varieties Kurume, 74110, and Wolisho. The flavour profile offers layered apricot, chocolate and jasmine aromas.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerSharbo Maro
Altitude1902 m.a.s.l
VarietyWolisho, JARC 74110, Kurume
NotesApricot, Chocolate, Jasmine

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger outfit—running barista academies across five Australian states and their own cafe, La Veen Coffee & Kitchen, in Perth's CBD. Their lineup spans single origins (like Leonid Ramirez's Colombian lot, available as Anaerobic Washed, Honey and Natural) and seasonal blends (Cabin Fever with brown sugar, sweet malt and cinnamon). They're B Corp certified and carbon neutral. Coffee subscriptions are available, and their beans also land in grocery stores. A solid choice for drinkers who want quality with a side of ethics.

AI-assisted description, based on roaster & cupping data.

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