Five Senses
Santo Antonio
OriginBrazil
ProcessNatural
Summary
This single origin coffee from Brazil is produced by Santo Antonio Estates, a collection of estates around Santo Antônio do Amparo in southeastern Brazil, operating under the SanCoffee Co-operative. Grown at 1150 MASL, the coffee features Bourbon, Mundo Novo and Caturra varieties and is processed using the Natural method. The flavour profile includes hazelnut, delicate plum and milk chocolate, making it rich and satisfying, ideal for espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Santo Antonio Estates
- Altitude
- 1150 m.a.s.l
- Variety
- Bourbon, Caturra, Mundo Novo
- Notes
- Plum, Chocolate, Hazelnut
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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