Santa Emilia, Washed
Santa Emilia, Washed
Five Senses

Santa Emilia, Washed

OriginNicaragua
ProcessWashed

Summary

Santa Emilia, Washed is a specialty coffee from the Jinotega region of Nicaragua, produced by local smallholder farmers. Grown at 1100-1700 MASL on lush mountains with rich volcanic soils, this Strictly High Grown lot combines Bourbon, Caturra, Pacamara, Maragogype, Maracaturra, Catuai, and Catimor varieties. Processed using the washed method, it offers layered flavour notes of dried apricot, milk chocolate, and malt, delivering a vibrant and refined expression of Jinotega.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLocal Smallholder Farmers
Altitude1100 - 1700 m.a.s.l
VarietyCatuai, Maracaturra, Bourbon, Caturra, Pacamara, Catimor, Maragogipe
NotesApricot, Malt, Chocolate

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The roaster

Five Senses
Five Senses

Five Senses Coffee is an Australian specialty coffee roaster based in Perth, Western Australia. The company sources, roasts, and supplies specialty coffee beans to wholesale customers and retail consumers across Australia. Their product range includes a variety of single-origin and blended coffees, each with distinctive flavor profiles. The roastery operates with a focus on quality and traceability in their coffee sourcing. They offer both wholesale partnerships for cafes and businesses, as well as direct-to-consumer online sales of roasted coffee beans. The website features a Shopify-powered e-commerce platform with Australian dollar (AUD) pricing, indicating their domestic market focus. Five Senses Coffee provides a range of brewing equipment and accessories alongside their coffee offerings. The company has been established in the Australian specialty coffee scene and emphasizes the unique taste characteristics of their different coffee offerings.

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