Five Senses
Samambaia, Natural
OriginBrazil
ProcessNatural
Summary
A Brazilian single-origin coffee from the Cambraia family's Fazenda Samambaia estate in Sul de Minas, Brazil. Producer Henrique Dias Cambraia manages the estate which was established in the 19th century. The coffee is the Yellow Topázio variety, a cross between Mundo Nuvo and Red Catuaí, naturally processed on patios at 1200 MASL. Flavour notes include light peach, orange oil and boozy rum. Roasted as espresso by Five Senses Coffee.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Henrique Dias Cambraia
- Altitude
- 1100 m.a.s.l
- Variety
- Topazio
- Notes
- Peach, Orange, Rum
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
More from Five Senses
See all
More Brazil coffees
Brazil guide
![[ODD B] Guariroba Geisha - Brazil // Inoculated Anaerobic Pulp Natural Geisha - Lemongrass, Jasmine, Sichuan Pepper](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F5010a4fd-d847-443c-b5c6-a6811bc952d1-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .