Five Senses
La Virgen
OriginColombia
ProcessWashed
Summary
La Virgen is a Colombian coffee sourced from 9 members of the Villa Esperanza association in the Guadalupe region. Grown at 1400-1900 MASL, it consists of Caturla, Colombia, and Castillo varieties. The coffee is fully washed with a fermentation time of 14-24 hours. It offers fresh orange acidity layered on caramel fudge with a delicate floral finish, featuring notes of honeysuckle florals, sundried tomatoes, and caramel fudge aftertaste.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Villa Esperanza
- Altitude
- 1400 - 1900 m.a.s.l
- Variety
- Colombia, Caturra, Castillo
- Notes
- Caramel, Floral, Honey, Orange, Tomato
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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