
Five Senses
Gabisa, Washed
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A washed Ethiopian coffee from the Gabisa village, produced by Haider Abamecha Farm. Grown at 1350-1800m altitude, this certified organic coffee features varieties 74110, 741, and 7440. The washed processing yields a flavour profile of juicy bergamot, mild florals, and hints of red berry. The coffee is roasted as an espresso roast, offering a classic Ethiopian profile with improved traceability through vertical integration from farm to export.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerHaider Abamecha Farm
Altitude1350 - 1800 m.a.s.l
Variety7410
NotesBergamot, Floral, Berry
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