Five Senses
Caña Dulce
OriginColombia
ProcessWashed
Summary
Caña Dulce is a decaf coffee from the Huila region of Colombia, sourced from a variety of specialty producers in the area. The beans (Caturra and Castillo varieties) are washed and then decaffeinated using a sugar-cane derived Ethyl Acetate process that removes 97% of caffeine while preserving flavour. The cup profile is balanced with juicy cherry notes and a silky milk chocolate body.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- Huila Regional Farmers
- Altitude
- 1400 - 1700 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Chocolate, Cherry
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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