La Reunion Bourbon Pointu
La Reunion Bourbon Pointu
Finest Coffee and Tea

La Reunion Bourbon Pointu

OriginReunion
ProcessNatural

Summary

La Reunion Bourbon Pointu is a speciality coffee from Réunion Island (formerly Bourbon Island), grown in the West Reunion Island region at an altitude of 1300 metres. The coffee is grown under cocoa and vanilla trees on volcanic soil, with sun drying processing. The Bourbon Pointu variety is naturally very low in caffeine. Harvest occurs twice a year with an annual quantity of only 5 tonnes. The coffee has a complex aromatic profile described as intense with a unique cupping experience.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedNo
Altitude1300 m.a.s.l
VarietyBourbon Pointu

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The roaster

Finest Coffee and Tea
Finest Coffee and Tea

Finest Coffee and Tea is a UK-based specialty coffee roaster and tea merchant that takes freshness seriously—beans are batch-roasted and posted within hours, landing at peak flavour. Their range spans single origins, organic and Fairtrade options, thoughtful blends, and flavoured coffees, all available as whole beans or ground to order. They also carry an extensive loose-leaf tea collection. A dedicated 'Coffee Club' delivers freshly roasted beans monthly, guided by their Master Roaster's recommendations. With nearly 400 reviews averaging 4.6 stars, they've built a loyal following for reliable quality and prompt service. No cafe—just straightforward, well-executed mail-order coffee for those who want it fresh and fast.

AI-assisted description, based on roaster & cupping data.

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