Crematic Blend
Summary
Crematic Blend is a specialty coffee blend from Dropshot Coffee, comprising beans from Brazil, Colombia, and Guatemala. It is made from Arabica and Canephora (Robusta) species, processed using the Natural method. Designed for classic Italian espresso, it offers a strong character with low acidity, a syrupy body, and a copper-colored crema. Flavor notes include dark chocolate, nuts, peanuts, and a bittersweet finish.
Espresso
- Coffee in
- 18 g
- Coffee out
- 40 g
- Time
- 25 s
- Temperature
- 92°C
All these brew recipes must be taken just as a starting point. It is important to understand that tasting notes we suggest might vary when you extract at home/office or in your coffee shop, depending on your gear, skill and water specifications.
French press
- Coffee in
- 18 g
- Coffee out
- 265 g
- Water
- 300 g
- Time
- 4:00
- Temperature
- 94°C
Grind: 700-900 microns
All these brew recipes must be taken just as a starting point. It is important to understand that tasting notes we suggest might vary when you extract at home/office or in your coffee shop, depending on your gear, skill and water specifications.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Notes
- Peanut, Dark Chocolate
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The roaster
DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…
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