
DropShot Coffee Roasters
Colombia Yellow Clouds
OriginColombia
ProcessCo-Fermentation, Washed
Summary
A single-origin Colombian coffee from the Anaya Farm in Acevedo, Huila, produced by Sergio Darío Aranda Gómez at 1600m altitude. The Yellow Pacamara variety undergoes a Washed + Fruits and Yeasts Co-fermentation process. It offers a refined tasting experience with notes of peach, yellow plums, mango, and white chocolate, with a long and sweet aftertaste. Scored 88.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Sergio Darío Aranda Gómez
- Altitude
- 1600 m.a.s.l
- Variety
- Yellow Pacamara
- Notes
- Mango, Plum, Peach, White Chocolate
Reviews
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The roaster

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…
AI-assisted description, based on roaster & cupping data.
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