Colombia Pink Bourbon Inmaculada (natural)

Summary

COLOMBIA PINK BOURBON INMACULADA is a specialty coffee from Colombia, produced by Julian Holguin at Finca Inmaculada (Inmaculada Estate) in the Pichinde region of Valle del Cauca, grown at 1700m altitude. The Pink Bourbon variety is naturally processed, resulting in a clean and well-defined cup with notes of plums, dates, cocoa nibs, and warm caramel sweetness. It features a dense, velvety body with calm, integrated acidity. Suitable for both espresso and filter preparation. Cupping score: 86.75.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

86.75

Producer

Julian Holguin

Altitude

1700 m.a.s.l

Variety

Pink Bourbon

Notes

Caramel, Cocoa, Plum, Date

The roaster

DropShot Coffee Roasters

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…