
Colombia El Vergel Estate
Summary
Colombia El Vergel Estate is a single-origin coffee from Fresno, Tolima, Colombia, produced by Elias and Shady Bayter at Finca El Vergel. The farm is part of the Forest Coffee network supporting over 250 coffee-growing families. This lot features the Caturra variety, processed using the washed method with a short mucilage rest, followed by raised-bed and mechanical drying and a 25-day stabilization period. The cup profile presents milk chocolate, forest berries, caramel sweetness, and toasted hazelnuts. Roasted with an espresso modern profile suitable for both espresso and filter brewing. Cupping score: 84.00.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 84
- Producer
- Elias and Shady Bayter
- Altitude
- 1450 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Forest Fruits, Milk Chocolate, Hazelnut
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The roaster

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…
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