Los Patios - Watermelon

Summary

This exceptional coffee from Colombia is produced by Los Patios and undergoes an innovative co-fermentation process with tropical fruit nectar, which enhances its natural sweetness and creates an impressive flavor profile. In the cup, juicy notes of watermelon candy stand out, combined with bright fruit freshness and balanced sweetness. Grown on the slopes of the Huila region from the Castillo variety, this coffee is an excellent example of the modern approach to specialty coffee processing. The batch uses a special 'mother culture' created from tropical fruit nectar, including watermelon and melon, resulting in a clean and fruity flavor profile with notes of watermelon candy, melon juice, and red raspberry, complemented by juicy acidity and a pleasant medium body.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Los Patios

Variety

Castillo

Notes

Raspberry, Melon

The roaster

Drekka

Drekka is a specialty coffee roaster and concept store in Sofia, Bulgaria, built on a traveler's craving for freshly roasted beans worth brewing at home. After…