
Drekka
La Piragua, Colombia
OriginColombia
Roast levelLight
ProcessAnaerobic, Natural
Summary
Single-origin coffee from La Piragua farm in Huila, Colombia, produced by Alexander Vargas. Pink Bourbon variety, processed with anaerobic natural method. Tasting notes of pineapple, strawberry jam, and cherry, with floral aromatics, dark chocolate finish, and winey acidity. Grown at 1850 meters.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Alexander Vargas
- Altitude
- 1850 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Pineapple, Strawberry
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The roaster

Drekka is a specialty coffee roaster and concept store in Sofia, Bulgaria, built on a traveler's craving for freshly roasted beans worth brewing at home. After…
AI-assisted description, based on roaster & cupping data.
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