Django Coffee Co.
Uganda Maliba
OriginUganda
Roast levelMedium
ProcessNatural
Summary
Uganda Maliba coffee from 100 smallholder farmers in the Maliba region of the Rwenzori Mountains, Uganda. Grown at 1600-1800 metres above sea level. Processed using the natural method. Varieties include SL14 and SL28. Flavour notes of cherry, grapefruit and whiskey. Roasted to a light/medium level. Suitable for both filter and espresso brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- 100 Smallholder farmers
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- SL28, SL14
- Notes
- Whiskey, Grapefruit, Cherry
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The roaster
Django Coffee Co. are Manchester, UK-based specialty coffee roasters doing small-batch single-origin with a light-to-medium touch. They source exclusively arab…
AI-assisted description, based on roaster & cupping data.
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