
Django Coffee Co.
Uganda Ibanda
OriginUganda
Roast levelMedium
ProcessNatural
Summary
Single origin coffee from 100 smallholder farmers in Ibanda, Kasese District, Rwenzori Mountains, Uganda. Grown at 1600-1800 metres above sea level. Varieties: SL14 and SL28. Natural processed. Medium roast suitable for both filter and espresso. Flavour notes of plum, red berries and strawberry.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
Producer100 Smallhold farmers
Altitude1600 - 1800 m.a.s.l
VarietySL28, SL14
NotesPlum, Strawberry
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