Uganda Busingo

OriginUganda

Roast levelMedium

ProcessNatural, Yeast Fermentation

Summary

Single origin coffee from 100 smallholder farmers in Busingo, Uganda, grown at 1700 metres above sea level in the Rwenzori region. Varieties SL14 and SL28. Natural processed with a special yeast fermentation to enhance the process. Medium roast suitable for both filter and espresso brewing. Flavour profile of fruit and chocolate notes with vibrant acidity and a long finish.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

Producer100 Smallholder farmers

Altitude1700 m.a.s.l

VarietySL28, SL14

NotesChocolate, Blueberry

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The roaster

Django Coffee Co.

Django Coffee Co. are Manchester, UK-based specialty coffee roasters doing small-batch single-origin with a light-to-medium touch. They source exclusively arabica beans scoring 84+ through direct trade, keeping everything traceable and transparent. Roasting happens Tuesdays and Thursdays on their Giesen W15A, Anna—every bag reflects that care. Subscribers (and there are plenty, with rave reviews spanning years) get a rotating lineup of exceptional coffees delivered to their door. The vibe is straightforward: great coffee, fair dealing, and a genuine commitment to sustainability through their partnership with One Tree Planted. No cafe, no fuss—just consistently excellent beans for the home brewer who knows what's what.

AI-assisted description, based on roaster & cupping data.

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