Crema the Crop
Peru
OriginPeru
Summary
Single origin, organic coffee from Palomar in the Chanchamayo province of Peru, grown at over 1,600 meters above sea level. The high altitude contributes to slow cherry maturation and complex flavour development. The coffee presents soft floral notes with flavours of toffee, almond, and sweet citrus.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1600 m.a.s.l
- Notes
- Floral, Toffee, Almond, Citrus
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The roaster
Crema the Crop is an independent, small-batch specialty coffee roastery based in Axminster, Devon. They roast ethically sourced 100% Arabica beans, offering si…
AI-assisted description, based on roaster & cupping data.
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