Tonic Espresso
Tonic Espresso
Coffee Plant

Tonic Espresso

OriginEthiopia, Kenya
ProcessNatural, Washed

Summary

Tonic Espresso is a blend of coffees from Ethiopia (natural processed) and Kenya (washed processed), featuring Heirloom, SL28, and SL34 varieties. The sensory profile includes red fruits, stone fruits, and delicate citrus notes. Designed specifically for tonic espresso, it offers a juicy, refreshing character with bright citrus acidity, fruit sweetness, and a clean finish. The natural Ethiopian component provides sweetness and intense fruitiness, while the washed Kenyan component adds crisp citrus energy and structure. Best brewed as espresso and served over tonic water with ice.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Variety
SL34, Heirloom, SL28
Notes
Red Fruits, Stone Fruit

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The roaster

Coffee Plant
Coffee Plant

COFFEE PLANT is a Polish specialty coffee roastery (palarnia kawy specialty) dedicated to sourcing and roasting high-quality coffee beans. Based in Poland and…

AI-assisted description, based on roaster & cupping data.

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