
Coffee Plant
Kolumbia Finca Los Robles
OriginColombia
ProcessWashed
Summary
A specialty coffee from Finca Los Robles in the Huila region of Colombia. Grown on volcanic soils at high altitude, this coffee is processed using the washed method and features the Caturra variety. The sensory profile offers ripe cherry, winey acidity, and milk chocolate notes. The washed processing enhances the fruity character while maintaining a sweet, balanced profile. Suitable for espresso and milk-based drinks, with a sweet chocolatey body and subtle winey acidity.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerFinca Los Robles
VarietyCaturra
NotesMilk Chocolate, Cherry
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