Nicaraguan Finca Idealista Honey

OriginNicaragua

ProcessHoney

Summary

Finca Idealista is the flagship farm of Gold Mountain Coffee Growers, located in the Matagalpa region of Nicaragua. Farmed by Benjamin Weiner, this coffee is processed using the honey method, preserving maximum mucilage. Grown at 1200 metres altitude, the coffee features Pacas and Caturra varieties. Cup characteristics include notes of papaya, peach, agave, buttercup, fruity, pineapple, honey, white rose, gingerbread with sugar and mandarin.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

DecaffeinatedNo

ProducerBenjamin Weiner

Altitude1200 m.a.s.l

VarietyPacas, Caturra

NotesButter, Mandarin, Peach, Papaya, Floral, Pineapple, Honey, Gingerbread, Agave

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The roaster

Coffee Bean Shop

Tucked away in Kent, Coffee Bean Shop has been hand-roasting over flame daily since 2008, earning its stripes as a family-run specialty coffee roaster with a proper farm-to-cup ethos. They offer a solid lineup of single origins—Colombia, Ethiopia, Peru—alongside trusty blends, decaf, and even green beans for the home-roasting crowd. Seasonal drops keep the lineup fresh, and their customers have rated them the UK's number one roaster. There's a subscription to keep your brew game consistent, and they ship across the UK and beyond. Bonus points: their coffee sales helped build a school. Not bad for a daily cup.

AI-assisted description, based on roaster & cupping data.

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