Camden Coffee Roastery
Uganda Tangwen – 72-hour Anaerobic Natural
OriginUganda
ProcessAnaerobic, Natural
Summary
A single-origin Arabica coffee from Uganda produced by smallholder farmers in Tangwen, Sipi, Mount Elgon. Varieties SL28 and SL34 are processed with a 72-hour anaerobic fermentation followed by natural processing, yielding layers of tropical fruit, strawberries, key lime, and plums.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Mount Elgon, Sipi, Tangwen
- Producer
- Smallholder farmers
- Altitude
- 1900 - 2050 m.a.s.l
- Variety
- SL34, SL28
- Notes
- Plum, Lime, Strawberry
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The roaster
Camden Coffee Roastery is a specialty coffee roaster based in Camden, London, roasting beans to order in small batches. Their signature house blend, Camden Exp…
AI-assisted description, based on roaster & cupping data.
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