Butterworth & Son
Peru Cusco Geisha
OriginPeru
ProcessNatural
Summary
Single origin coffee from La Margarita farm in Carmen Alto, Cusco, Peru, farmed by the Solorzano Family. Grown at 1900 m altitude. Geisha variety, natural processed. Tasting notes of poached pear, baked banana, strawberry jam, toasted hazelnut, Ceylon cinnamon and 85% chocolate, with a sweet and complex profile and creamy mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Solorzano Family
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Pear, Hazelnut, Cinnamon, Banana, Strawberry
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The roaster
Butterworth & Son are a specialty coffee roaster based in Bury St. Edmunds, Suffolk, with a presence in London too. They're a proper multi-roaster operation—si…
AI-assisted description, based on roaster & cupping data.
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