
Buon Caffe
Yirgacheffe Floral Konga
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
This coffee from Ethiopia's Yirgacheffe region, Konga area, is a light roast washed processed coffee with Heirloom varieties grown at 1900-2200 meters. It offers bright acidity and a fruity profile with notes of peach, lime, brown sugar, and Earl Grey tea, resulting in a clean and floral cup.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1900 - 2200 m.a.s.l
VarietyHeirloom
NotesPeach, Brown Sugar, Lime
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