Yirgacheffe Floral Konga
Yirgacheffe Floral Konga
Buon Caffe

Yirgacheffe Floral Konga

OriginEthiopia
Roast levelLight
ProcessWashed

Summary

This coffee from Ethiopia's Yirgacheffe region, Konga area, is a light roast washed processed coffee with Heirloom varieties grown at 1900-2200 meters. It offers bright acidity and a fruity profile with notes of peach, lime, brown sugar, and Earl Grey tea, resulting in a clean and floral cup.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1900 - 2200 m.a.s.l
VarietyHeirloom
NotesPeach, Brown Sugar, Lime

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The roaster

Buon Caffe
Buon Caffe

Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated single origins across the whole spectrum, from light to dark. Expect the usual specialty stars done well: Ethiopian Yirgacheffe, Kenya, Peru, Indonesia and Central Americans, available as whole beans or handy 15g drip bags, plus a 'Buon Plus' premium tier. There's no café — this is an online roaster — but they do ship cross-border for overseas orders. A solid, no-fuss pick if you want fresh single origin specialty coffee from Taiwan and like a bit of precision behind your roast.

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